The Bar.

You didn’t ski all day for nothing. Step into the bar at Hotel Phenix, where classic Swiss wood walls surround a decidedly retro spirit with old-school bric-a-brac and vintage board games pervading a sophisticated funkiness. Live music, high quality tequila, authentic Mexican bar snacks. Lean back and be led by Paul Peel’s mezcal infused Blue Monday or a shot of Corralejo Blanco. Chase it down with delicious homemade Sangrita while challenging your friends at Chinese Checkers. Try the pork taco with chile pasilla tomatillo salsa and guacachile. They will definitely spice up your night.

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